Understanding Vitamin B12: Benefits, Sources, and More
Published
Introduction
Vitamin B12, or cobalamin, is one of the eight water-soluble B vitamins. It is uniquely characterized by the presence of cobalt in its molecular structure. (National Institutes of Health 2025) There are four primary forms of cobalamin, including cyanocobalamin, methylcobalamin, hydroxocobalamin, and adenosylcobalamin. (Paul 2017) Of these, methylcobalamin and adenosylcobalamin are the metabolically active forms in the human body. (Behringer 2025)
Found naturally in certain foods and in dietary supplements, vitamin B12 is required for DNA synthesis, healthy red blood cell formation, and normal neurological function. It functions as a cofactor in methionine synthase, linking it to folate metabolism. Vitamin B12 deficiency can result from impaired absorption or inadequate intake and is associated with a range of clinical manifestations and health complications. (National Institutes of Health 2025)
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Authors & medical reviewers

Jaime Cloyd, ND
Naturopathic Physician, Floresh WellnessDr. Jaime Cloyd is a Washington state-licensed naturopathic physician. Utilizing her background in nutrition and training in botanical medicine, she offers holistic support for those with gastrointestinal and women's hormonal health concerns.
Katie Green, ND
FullscriptDr. Katie Green, ND, is a licensed naturopathic doctor, and Senior Clinical Science Liaison at Fullscript. With a clinical background in women’s health and fertility, she brings extensive experience translating research into practical, patient-centred care.